

3
Macaroni Bolognese
3
(4)
105 min
0 kcal
Preparación de la receta
1
First boil the water for 10 minutes with olive oil and salt. Put the macaroni in water for 20 minutes over medium heat.
2
Then, put the macaroni in a strainer to remove excess water and place in an oven-safe container.
3
Cook the minced meat in a pan with olive oil for 20 minutes.
4
Preheat the oven to 120 degrees.
5
Add the meat to the macaroni and add the tomato sauce and cheese.
6
We put everything in the oven at 120 degrees for 20 minutes.
7
Remove the container from the oven, let it cool and plate it.
Ingredients
Steps
Calories
1
First boil the water for 10 minutes with olive oil and salt. Put the macaroni in water for 20 minutes over medium heat.
2
Then, put the macaroni in a strainer to remove excess water and place in an oven-safe container.
3
Cook the minced meat in a pan with olive oil for 20 minutes.
4
Preheat the oven to 120 degrees.
5
Add the meat to the macaroni and add the tomato sauce and cheese.
6
We put everything in the oven at 120 degrees for 20 minutes.
7
Remove the container from the oven, let it cool and plate it.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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