

1
Salmorejo
5
(5)
10 min
0 kcal
Preparación de la receta
1
Remove the skin from the tomatoes (or strain them afterwards). Add all the ingredients except the EVOO to the bowl of the food processor. *The amount of garlic is a clove of normal size (I could not add it otherwise). 3 minutes at maximum power. Then add the AOVE and put again one minute at high power. Garnish with egg and ham to taste and enjoy 🍅😉.
Ingredients
Steps
Calories
1
Remove the skin from the tomatoes (or strain them afterwards). Add all the ingredients except the EVOO to the bowl of the food processor. *The amount of garlic is a clove of normal size (I could not add it otherwise). 3 minutes at maximum power. Then add the AOVE and put again one minute at high power. Garnish with egg and ham to taste and enjoy 🍅😉.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Tupper
Vegan
Vegetarian
Meals
Accompaniment
Broths and creams
Lactose free
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