
61
Tortipizza
5
(65)
40 min
0 kcal
Preparación de la receta
1
Cut the tomato into slices and grill and set aside. Grill the mushrooms and set aside. Beat the eggs and put in a non-stick frying pan a little bit of AOVE and add the eggs with the fire very low. Add the mushrooms, tomato, tuna, oregano and cover and leave it on a very low heat so that the egg cooks with the heat.

2
Once cooked put the cheese and cover. And when the cheese is melted, our tortipizza is ready.

3
AND READY!

Ingredients
Steps
Calories
1
Cut the tomato into slices and grill and set aside. Grill the mushrooms and set aside. Beat the eggs and put in a non-stick frying pan a little bit of AOVE and add the eggs with the fire very low. Add the mushrooms, tomato, tuna, oregano and cover and leave it on a very low heat so that the egg cooks with the heat.

2
Once cooked put the cheese and cover. And when the cheese is melted, our tortipizza is ready.

3
AND READY!

Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Dinner
Dairy
Gluten free
All
Meals
Breakfast
Egg
The Best Tortilla
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