

79
Cheese Fingers 🧀
5
(81)
0 kcal
Preparación de la receta
1
Cut a semi-hard cheese into sticks. I used Masdaam.
2
Crush the cornflakes and dip each stick first in the beaten egg and then in the cereals. Do this twice, repeating the process. Spice the egg to taste with a little salt and pepper before dipping the cheese.
3
Preheat the oven to 250 degrees and bake for about 3 minutes.
4
Makes about 5 sticks. If you want to make more, double the quantity. 😋
Ingredients
Steps
Calories
1
Cut a semi-hard cheese into sticks. I used Masdaam.
2
Crush the cornflakes and dip each stick first in the beaten egg and then in the cereals. Do this twice, repeating the process. Spice the egg to taste with a little salt and pepper before dipping the cheese.
3
Preheat the oven to 250 degrees and bake for about 3 minutes.
4
Makes about 5 sticks. If you want to make more, double the quantity. 😋
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Cereals
Occasional use
Snack
Quick
Dairy
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