Lentil burger with french fries 🍔🍟

First we have to pan fry the onion, the bell pepper and finally the mushrooms.

Then, in a blender glass, grind them well with the rest of the ingredients. If you see that the dough is not very thick, you can add more flour (it depends on how well drained the lentils are, the water that the vegetables may release ...) So do not be afraid to add more flour or wholemeal breadcrumbs.

It is a dough that can not be handled with your hands, so what I did was with a spoon and a cat tongue, shape it in the pan and you can see that it looks pretty good 😅 So do not worry because the important thing is that it does not stick to the pan and does not fall apart when you turn it over thanks to the egg.

I gave each one a couple of turns making sure it was well done on the inside.

I microwaved the potatoes with the steam case.

And then, my trick is to fry them a little in the pan with a few drops of EVOO. Then I added the spice mix that I show you in the last recipe I uploaded on the App. And ready 🥰