

140
CHOCOLATE CHIP COOKIES 🌱VEGAN 🍪 AND SUGAR-FREE 🌱VEGAN 🍪 AND SUGAR-FREE.
5
(142)
35 min
0 kcal
Preparación de la receta
1
Mix the flour, baking soda and a pinch of salt in a bowl.
2
Add the soy beverage, oil, date paste to taste and 2 "flax eggs" and mix. 👉🏼 To prepare the date paste: pit the dates, cover with a little water and whisk, use it to sweeten. 👉🏼 To prepare the flax eggs: mix 2 tablespoons of flax seeds with 6 tablespoons of water.)
3
Add the cocoa nibs (85%) and let stand.
4
Shape the cookies and place them on the baking sheet (on baking paper).
5
Preheat the oven to 180ºC.
6
Bake until they begin to brown.
7
Let them cool outside the oven.
Ingredients
Steps
Calories
1
Mix the flour, baking soda and a pinch of salt in a bowl.
2
Add the soy beverage, oil, date paste to taste and 2 "flax eggs" and mix. 👉🏼 To prepare the date paste: pit the dates, cover with a little water and whisk, use it to sweeten. 👉🏼 To prepare the flax eggs: mix 2 tablespoons of flax seeds with 6 tablespoons of water.)
3
Add the cocoa nibs (85%) and let stand.
4
Shape the cookies and place them on the baking sheet (on baking paper).
5
Preheat the oven to 180ºC.
6
Bake until they begin to brown.
7
Let them cool outside the oven.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Vegan
Desserts
Breakfast
Children's
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