73
SPINACH PESTO 🥬
5
(75)
0 kcal
Marere
Preparación de la receta
1
You can use fresh or frozen spinach. If they are frozen, take them out first so that they thaw.
2
In a frying pan with hot oil, add the garlic and spinach and cook for 5 minutes. Add salt.
3
Combine spinach, garlic, the handful of walnuts and the oil and blend.
4
You can make it less thick by adding more oil or fewer nuts.
Ingredients
Steps
Calories
1
You can use fresh or frozen spinach. If they are frozen, take them out first so that they thaw.
2
In a frying pan with hot oil, add the garlic and spinach and cook for 5 minutes. Add salt.
3
Combine spinach, garlic, the handful of walnuts and the oil and blend.
4
You can make it less thick by adding more oil or fewer nuts.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Sauces
Vegetarian
Meals
Accompaniment
Pasta
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