Tuna omelet topped with avocado, tomato, onion and lamb's lettuce 🤤.

Cut the avocado, tomatoes and onion into very small pieces, and put them together in a bowl with a little bit of lemon, salt and black pepper AL GUSTO. Mix well.

Beat the eggs, and add the tuna in its natural state (squeeze liquid beforehand). Meanwhile, heat a drizzle of oil in a non-stick frying pan.

Prepare the tortilla, and when it is ready, add the avocado mixture, tomatoes, etc. on top. And add the lamb's lettuce to taste.

And enjoy 🥳