Fajitas vegetarianas 🌱
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12

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12

Vegetarian fajitas 🌱.

3

(15)

20 min

0 kcal

insua_paz

insua_paz

Preparación de la receta

1

Put a splash of EVOO over medium-high heat in a frying pan. When it is hot, add the onion cut in julienne strips.

2

Half of each tricolor bell pepper is introduced and the spices are added. In my case, salt, oregano and black pepper.

3

Add the crushed tomato.

4

Lower the heat, add the beans (previously washed and cooked) and leave it for 10 minutes with the previous ingredients, so that the flavor adheres to them.

Ingredients

Steps

Calories

1

Put a splash of EVOO over medium-high heat in a frying pan. When it is hot, add the onion cut in julienne strips.

2

Half of each tricolor bell pepper is introduced and the spices are added. In my case, salt, oregano and black pepper.

3

Add the crushed tomato.

4

Lower the heat, add the beans (previously washed and cooked) and leave it for 10 minutes with the previous ingredients, so that the flavor adheres to them.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

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Etiquetas

Dinner

Quick

Vegan

Vegetarian

Fajitas

Vegetables

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