

6
"Rustidera de pollo"
3
(7)
0 kcal
Preparación de la receta
1
Grease an oven dish with oil. Peel and wash the carrots and potatoes and add them to the dish, add a handful of peas and put the thighs on top (I have previously marked them).

2
Add salt and pepper, a dash of oil and the spices you like. I have cut a few sprigs of chives. I added a little water (half a glass).

3
Bake for 40 minutes at 180 degrees (at 20 minutes we turn the thighs over) and ready.
Ingredients
Steps
Calories
1
Grease an oven dish with oil. Peel and wash the carrots and potatoes and add them to the dish, add a handful of peas and put the thighs on top (I have previously marked them).

2
Add salt and pepper, a dash of oil and the spices you like. I have cut a few sprigs of chives. I added a little water (half a glass).

3
Bake for 40 minutes at 180 degrees (at 20 minutes we turn the thighs over) and ready.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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Dinner
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