Everything you need to know about vitamin D: functions, optimal levels and how to obtain it.

3 minutos de lectura · 08 Apr 2024

Vitamin D, known as "the sunshine vitamin," actually acts as a hormone and plays a key role in the body's health and well-being. In this article, we will explore in depth its importance, functions, optimal levels, sources and strategies to ensure adequate intake.
What is vitamin D?
Vitamin D is unique among vitamins in that our body can synthesize it in the skin through exposure to sunlight. Once produced or consumed in the diet, it is converted to an active form of vitamin D in the liver and kidneys, performing a myriad of functions in the body.
Functions of vitamin D
Vitamin D is known for its involvement in bone metabolism and bone health, facilitating the absorption of calcium and phosphorus. Other functions attributed to vitamin D are its involvement in the regulation of the immune system, modulation of inflammation and protection against cardiovascular disease, among others.
Optimal vitamin D levels
Optimal vitamin D blood levels have been the subject of debate in the scientific community. However, most health organizations agree that levels above 30 ng/ml are adequate for bone health. However, to maximize its benefits in other aspects of health, such as immunity and chronic disease prevention, some experts suggest maintaining levels above 50 ng/ml.
Consequences of low vitamin D levels
If vitamin D levels are below 20 ng/dl we would be talking about a deficit, while values between 20-30 ng/ml would be considered insufficiency.
Low vitamin D levels can be associated with fatigue, feeling tired throughout the day, as well as muscle and joint pain. If levels remain low over the long term, bone health, immune system function may be compromised and there is an increased risk of developing diseases such as type 2 diabetes or high blood pressure.
Sources of vitamin D: how to obtain it
In addition to sun exposure, it is possible to obtain vitamin D through diet. Fatty fish such as salmon, tuna and mackerel are excellent sources of vitamin D. Fortified foods, such as some dairy products, can also provide a significant amount of vitamin D in the diet.

However, the amount of vitamin D in natural foods is limited, so sun exposure remains the main source of this nutrient. Daily exposure to the sun, about 20 minutes, on the face, décolleté and arms, without sunscreen, is recommended to contribute to the maintenance of optimal vitamin D levels.
Supplementation considerations
Vitamin D supplementation may be necessary to maintain adequate levels, especially in people with little sun exposure, such as those who live in high latitudes or spend most of their time indoors. However, it is important to consult a health professional to determine the proper dosage.
Conclusions
Vitamin D is an essential nutrient for overall health and well-being. Maximizing vitamin D levels through safe sun exposure, adequate intake of vitamin D-rich foods and, when necessary, supplementation under the supervision of a health professional can have significant benefits for bone, immune and cardiovascular health. Maintaining optimal vitamin D levels is a key strategy for healthy living.
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