Chicken nuggets with sweet potato puree

Peel and chop the sweet potato, put it in a pot with salted water and cook it for 15-20 min.

When it is cooked, take it out and put it in a bowl with the pepper, olive oil, garlic powder and mash it all together to make a paste. If you want it softer, add a little milk to taste.

On the other hand, we take the chicken, cut it into pieces and season it with salt and pepper. We take each piece and bathe it in vegetable milk and coat it in breadcrumbs, curry and garlic powder. We throw it in the pan until each piece is browned and take it out.