21
Custard cheesecake🧀 🍓
5
(24)
15 min
0 kcal
sara_marinas_
Preparación de la receta
1
In a saucepan mix all the ingredients except the strawberries. Milk, egg, light cream cheese, sweetener (to taste), vanilla essence and oat flour.
2
Bring to medium heat stirring constantly until the mixture thickens.
3
Remove from heat and serve in glasses.
4
Cut the frozen strawberries and decorate to taste. I added a few pieces of pumpkin and chocolate sponge cake, chopped cookies and that's it!
5
Cool on a wire rack and refrigerate.
6
Spectacular !
Ingredients
Steps
Calories
1
In a saucepan mix all the ingredients except the strawberries. Milk, egg, light cream cheese, sweetener (to taste), vanilla essence and oat flour.
2
Bring to medium heat stirring constantly until the mixture thickens.
3
Remove from heat and serve in glasses.
4
Cut the frozen strawberries and decorate to taste. I added a few pieces of pumpkin and chocolate sponge cake, chopped cookies and that's it!
5
Cool on a wire rack and refrigerate.
6
Spectacular !
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Snack
Quick
Desserts
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