

15
Orange salmon with fried potatoes 馃お
3
(16)
15 min
0 kcal
Preparaci贸n de la receta
1
Chop and poach a diced onion. Add the juice of two oranges and wait 2 or 3 minutes over low heat. Beat it and add a tablespoon of whipping cream.
2
Grill the salmon and add the sauce. Season with dill.
3
For the potatoes, add EVOO in a large frying pan and before turning on the fire, add potatoes in slices neither too thin nor too thick and a julienned onion. Turn on the fire (medium) and cover the pan. Every 10 minutes we turn them over, being careful not to break them. After 30/40 minutes they will be ready.
Ingredients
Steps
Calories
1
Chop and poach a diced onion. Add the juice of two oranges and wait 2 or 3 minutes over low heat. Beat it and add a tablespoon of whipping cream.
2
Grill the salmon and add the sauce. Season with dill.
3
For the potatoes, add EVOO in a large frying pan and before turning on the fire, add potatoes in slices neither too thin nor too thick and a julienned onion. Turn on the fire (medium) and cover the pan. Every 10 minutes we turn them over, being careful not to break them. After 30/40 minutes they will be ready.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Sauces
Dinner
Quick
Fish and seafood
Meals
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