41
Gnocchi
3
(42)
12 min
0 kcal
lgcantos
Preparación de la receta
1
We make the minced meat in the frying pan, once it is well done we add the fried tomato to taste. And we leave it covered over very low heat so that it does not get cold.
2
We put in a pot the water to boil, when it is boiling add the gnocchi and about 2 minutes they have to start to rise to the surface, as soon as they are all on the surface we drain them and emplatamos! A considerable portion for one person 200gr-250gr, (cooked weight). For 4 people we would need two bags of gnocchis.
3
Finally, add the sofrito on top and it is ready.
4
*** The gnocchi I bought are from Aldi, but I did not find them in the ingredients list, from mancini.
Ingredients
Steps
Calories
1
We make the minced meat in the frying pan, once it is well done we add the fried tomato to taste. And we leave it covered over very low heat so that it does not get cold.
2
We put in a pot the water to boil, when it is boiling add the gnocchi and about 2 minutes they have to start to rise to the surface, as soon as they are all on the surface we drain them and emplatamos! A considerable portion for one person 200gr-250gr, (cooked weight). For 4 people we would need two bags of gnocchis.
3
Finally, add the sofrito on top and it is ready.
4
*** The gnocchi I bought are from Aldi, but I did not find them in the ingredients list, from mancini.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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