

15
Sautéed chicken, broccoli and potatoes
5
(17)
35 min
0 kcal
Preparación de la receta
1
In a frying pan over medium heat put the garlic, the two small potatoes in cubes, the broccoli in cubes and AOVE. Sauté for 20 minutes until the leg is soft (if you see that it gets too dry or burns you can add water or chicken broth).
2
Once the potato is soft add the diced chicken until cooked. Salt to taste
Ingredients
Steps
Calories
1
In a frying pan over medium heat put the garlic, the two small potatoes in cubes, the broccoli in cubes and AOVE. Sauté for 20 minutes until the leg is soft (if you see that it gets too dry or burns you can add water or chicken broth).
2
Once the potato is soft add the diced chicken until cooked. Salt to taste
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Meat
Gluten free
All
Meals
Vegetables
Lactose free
Salads and bowls
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