Tiramisu

To make the cake, beat the egg, add vanilla, almond flour, oat flour, and two tablespoons of milk, beat well.

Pour the mixture into a glass and microwave for 2 minutes, let it cool. Cut into 4 layers and set aside.

Now in the glass we will assemble it in layers, sponge cake soaked with coffee and sweetener, another layer of yogurt and so on until reaching the fourth layer.

Coverage: grated chocolate and one ounce in pieces, and cinnamon. Let it cool in the refrigerator so that everything integrates, serve cold and ready.