Lenguado a la plancha con espárragos trigueros
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6

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6

Grilled sole with wild asparagus

3

(7)

5 min

0 kcal

eonnn

eonnn

Preparación de la receta

1

Spread a pan with oil, when it is hot put the previously seasoned soles and put a lid on it so that they are cooked in their own juice.

2

In another frying pan previously greased with a little oil, add the wild asparagus and let them brown.

Ingredients

Steps

Calories

1

Spread a pan with oil, when it is hot put the previously seasoned soles and put a lid on it so that they are cooked in their own juice.

2

In another frying pan previously greased with a little oil, add the wild asparagus and let them brown.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

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Etiquetas

Dinner

Quick

Fish and seafood

Tupper

Meals

Vegetables

Accompaniment

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