3
👶 Roasted rooster
3
(4)
25 min
0 kcal
sanaina
Preparación de la receta
1
Preheat the oven to 200°. Meanwhile, peel the potatoes, cut them into thin slices, about 5 mm, and put them in a baking dish. On top add a drizzle of EVOO, the garlic, which we will have crushed with a knife, and salt, pepper and parsley to taste. Cook for 10 minutes at 200°.
2
After 10 minutes, add the seasoned rooster (or sole). On top we add a little parsley and a drizzle of EVOO. Bake 10-12 minutes more at 200°.
Ingredients
Steps
Calories
1
Preheat the oven to 200°. Meanwhile, peel the potatoes, cut them into thin slices, about 5 mm, and put them in a baking dish. On top add a drizzle of EVOO, the garlic, which we will have crushed with a knife, and salt, pepper and parsley to taste. Cook for 10 minutes at 200°.
2
After 10 minutes, add the seasoned rooster (or sole). On top we add a little parsley and a drizzle of EVOO. Bake 10-12 minutes more at 200°.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Fish and seafood
Children's
¡Libera todo tu potencial con un Plan nutricional!
Planes nutricionales adaptados a tu objetivo 🎯 ¡Desbloquea todas las funcionalidades PLUS!
Se el primero en valorar esta receta...