Spaghetti bolognese my way🍝🌶

Chop the onion and peppers and start frying them in a frying pan with oil and add a chili pepper or cayenne pepper.

Prepare the minced meat by adding garlic powder, salt and pepper.

When the onion and bell pepper are browning and softening, add the minced meat and stir well until the meat is also browned.

Once the minced meat is ready, add red wine and allow the alcohol to evaporate and soak into the meat.

When this happens, we can add the tomato and cook it for at least 20 minutes, this is when it will get all the good flavor.

Add salt and remove the chili pepper to be able to add the spaghetti or serve it the way you prefer 🥰.