32
POTATO BREAD 🍔 BURGUER
5
(49)
35 min
0 kcal
cococafe_c
Preparación de la receta
1
Remember that in comments are the : 70 grams of potato starch / yuca‼️‼️ 📍Turn on the oven at 200° without fan and let it heat up. Meanwhile mix all the ingredients until there are no lumps , in this step you can add spices to taste. Transfer the mixture onto the silicone mold previously greased and bake 20-25 minutes . If you want you can add seeds / chia seeds on top . Place the mold on the oven rack to bake on all sides.
2
Let the breads cool and break in half and toast when ready.
Ingredients
Steps
Calories
1
Remember that in comments are the : 70 grams of potato starch / yuca‼️‼️ 📍Turn on the oven at 200° without fan and let it heat up. Meanwhile mix all the ingredients until there are no lumps , in this step you can add spices to taste. Transfer the mixture onto the silicone mold previously greased and bake 20-25 minutes . If you want you can add seeds / chia seeds on top . Place the mold on the oven rack to bake on all sides.
2
Let the breads cool and break in half and toast when ready.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Quick
Gluten free
Hamburgers
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