37
Bread pudding
5
(39)
55 min
0 kcal
Anabutragueno
Preparación de la receta
1
Heat the milk with the lemon zest, orange zest, cinnamon stick and a little cinnamon powder. Infuse for 5 to 7 minutes.
2
Remove the citrus zest and dip the chopped stale bread into the warm milk.
3
Preheat the oven to 190° up and down. Add 5 eggs and the sweetener and beat the mixture until smooth.
4
Grease a baking pan and bake the mixture in the oven for 25 minutes.
5
Let it cool for 10 minutes and decorate with a mixture of cinnamon powder and stevia on top.
Ingredients
Steps
Calories
1
Heat the milk with the lemon zest, orange zest, cinnamon stick and a little cinnamon powder. Infuse for 5 to 7 minutes.
2
Remove the citrus zest and dip the chopped stale bread into the warm milk.
3
Preheat the oven to 190° up and down. Add 5 eggs and the sweetener and beat the mixture until smooth.
4
Grease a baking pan and bake the mixture in the oven for 25 minutes.
5
Let it cool for 10 minutes and decorate with a mixture of cinnamon powder and stevia on top.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Snack
Use
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