Pasta Integral Con Atún 🐟
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16

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16

Whole wheat pasta with tuna 🐟

3

(17)

25 min

0 kcal

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Preparación de la receta

1

Boil the pasta according to the instructions (usually 9-10min in 1L of water per 100g).

2

To prepare our sauce: in a frying pan we poach (over low heat) with a little olive oil the chopped tomato, onion and carrot. Add salt and pepper to taste.

3

When our sauce is ready, remove from the heat and add the tuna (2 cans, in total 120g drained) and the pasta. Stir.

4

Place in an ovenproof dish, crumble the mozzarella on top and gratinate for 5 minutes. Enjoy! 🍝

Ingredients

Steps

Calories

1

Boil the pasta according to the instructions (usually 9-10min in 1L of water per 100g).

2

To prepare our sauce: in a frying pan we poach (over low heat) with a little olive oil the chopped tomato, onion and carrot. Add salt and pepper to taste.

3

When our sauce is ready, remove from the heat and add the tuna (2 cans, in total 120g drained) and the pasta. Stir.

4

Place in an ovenproof dish, crumble the mozzarella on top and gratinate for 5 minutes. Enjoy! 🍝

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

Valoraciones

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Etiquetas

Quick

Fish and seafood

Meals

Use

Pasta

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