53
Oatmeal cookies
5
(56)
35 min
0 kcal
rgs3
Preparación de la receta
1
Add the oat flour, baking powder and orange zest until well blended.
2
Add 3 or 4 teaspoons of date candy. To do this, heat the water and once it starts to boil, turn off and soak the dates for 10 minutes.
3
Mix well and add the oat milk. Add little by little according to the consistency of the dough.
4
Divide the dough into 12 balls and refrigerate for 30 minutes. Preheat the oven to 180 degrees and once the refrigeration time has passed, take out, flatten a little to give it shape and put in the oven for 20 minutes.
5
In a small saucepan, melt the chocolate in a double boiler and stir gradually until melted.
6
Once you have removed the cookies, decorate with the chocolate and nuts and wait for them to cool.
Ingredientes
1 ración
1 ración
Gluten-free oat flour
200 gramos
Oat drink
60 gramos
85% chocolate
50 gramos
Dates
50 gramos (aprox. 10 unidades)
Nuts and dried fruit
25 gramos (aprox. 5 unidades)
Orange zest
10 gramos (aprox. 2 cucharaditas)
Vanilla flavor
5 gramos (aprox. 1 cucharadita)
Chemical baking powder
5 gramos (aprox. 1 cucharadita)
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración
Gluten-free oat flour
200 gramos
Oat drink
60 gramos
85% chocolate
50 gramos
Dates
50 gramos (aprox. 10 unidades)
Nuts and dried fruit
25 gramos (aprox. 5 unidades)
Orange zest
10 gramos (aprox. 2 cucharaditas)
Vanilla flavor
5 gramos (aprox. 1 cucharadita)
Chemical baking powder
5 gramos (aprox. 1 cucharadita)
1
Add the oat flour, baking powder and orange zest until well blended.
2
Add 3 or 4 teaspoons of date candy. To do this, heat the water and once it starts to boil, turn off and soak the dates for 10 minutes.
3
Mix well and add the oat milk. Add little by little according to the consistency of the dough.
4
Divide the dough into 12 balls and refrigerate for 30 minutes. Preheat the oven to 180 degrees and once the refrigeration time has passed, take out, flatten a little to give it shape and put in the oven for 20 minutes.
5
In a small saucepan, melt the chocolate in a double boiler and stir gradually until melted.
6
Once you have removed the cookies, decorate with the chocolate and nuts and wait for them to cool.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Snack
Desserts
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