Rice noodles with spinach

First you cook the rice noodles in a saucepan. In a frying pan add a spoonful of oil and when it is hot add the spinach with some chopped garlic. Then clean the pan, add 3 tablespoons of water and add the egg when the water starts to boil, cover for a few seconds and that's it.

Once all the above is done, drain the noodles and let them rest for a few minutes. In a plate mix the noodles, spinach, egg, cheese and loin and add a teaspoon of soy sauce to give it a little flavor. Then add a few seeds on top and it is ready.